Cabana Bar Server Job at Knott's Berry Farm, Buena Park, CA 90621

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Job Description

Overview:

$16.00 / hour

Cabana Servers provides excellent guest service. Responsible for serving food and beverage items to Soak City Guest. This includes the processing of all food and drink orders from beginning to end, while ensuring an enjoyable, quality experience, and handling all payment transactions with an outgoing and friendly disposition.

Age requirement: 18+

Are you looking for a fun and rewarding job? Interested in meeting people from all over and gaining skills that will last a lifetime? Then Knott’s Berry Farm is the place for you!

Working at Knott’s Berry Farm, you will have access to these amazing perks:

  • Complimentary admission to Knott’s Berry Farm and all Cedar Fair parks
  • Earn complimentary tickets for your friends and family
  • Discounts on food and merchandise
  • Special events for associates only
  • Building lifelong friendships
  • Resume building skills
  • Flexible schedule
  • Employee recognition programs

Responsibilities:
  • Greets guests, explains menus, answers questions, and takes and records guest food and drink orders including special
    preparation and modification requests and enters that information into the ordering system. Communicates special
    instructions to kitchen staff as appropriate.
  • Verify food orders are properly plated in accordance with park standards and guest's special requests. Ensure food &
    beverages are promptly and properly served.
  • Adheres to and enforces policies regarding consumption of alcohol during dining experience.
  • Checks back on guests through their dining visit, responding to guests needs and requests, refilling drinks and taking
    dessert orders.
  • Process guest checks and accepts payment.
  • Other duties may be assigned.

Qualifications:
  • 6+ months of serving experience
  • Ability to follow proper service standards for casual to formal dining environments.
  • Ability to memorize complete menu, including modifiers and explain to guests.
  • Ability to balance and transport large trays of food, up to 30 lbs., through a crowded dining room throughout scheduled shift.
  • Ability to work nights, weekends and holiday periods to meet business needs.
  • Ability to pass a background check, if 18 years of age or older, which may include, but is not limited to, credit, criminal, DMV,
    previous employment, education and personal references, per Company policy, unless prohibited by federal, state, or provincial
    law.
Certifications:
California Food Handlers Card

Ready to start your future now? Apply Today!

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